
Expert Barista Skills
This course covers a comprehensive coffee journey, sensory evaluation and essential barista skills.
Learn about cultivation, processing, roasting and fundamental sensory skills before diving into espresso preparation, milk texturing, and latte art.
Perfect for building a strong Barista foundation.
- Who can join?
- What’s in the course?
- Meet your trainers
This course is ideal for barista for a minimum of 12 months experience.
The Barista Skills expert course is designed to test advanced skills and detailed knowledge of the science behind processes used by a professional barista .Successful candidates will have explored and demonstrated the advanced skills typically expected of a head barista. In particular, participants will learn a sophisticated tasting methodology and descriptive explanation of coffee flavors; gain a detailed understanding of drink ingredients and the techniques available to maximize the quality of the drinks made, understand how to manage the skills of others to produce quality drinks, demonstrate an understanding of how to develop brew recipes and a systematic method of structuring beverage menus, and finally be able to consistently apply the highest standard of latte art and milk steaming techniques. A written exam tests professional course knowledge while a practical exam tests the skills described above based on different working activities carried out during the course.

Maram Imad
An SCA Accredited Sensory Trainer and licensed Q Arabica Grader, Maram Imad is a leading coffee expert with over 12 years at Café Najjar. With a background in biochemistry and agrifood quality control, she now leads as Coffee Quality Manager and Trainer. Maram travels the region, judging competitions and training professionals, staying at the forefront of coffee trends while shaping the next generation of coffee experts.

Wissam El Osta
An SCA Authorized Trainer and Barista Hustle graduate, Wissam Osta brings over 15 years of expertise to the coffee industry. Starting as a machine technician in 2008, he grew into a trainer and later a Brand Ambassador for Najjar Professional Solutions. With global exposure from international coffee exhibitions, he excels in barista training, brewing techniques, and signature drink creation, blending technical mastery with a passion for coffee.
Expert Barista Skills
600 $
Duration
3 days
March 11th, 12th, 13th
Available time slots:
Morning Session: 9:00 am – 1:00 pm
or
Afternoon Session: 3:00 pm – 7:00 pm