Redfruit cupcake

Redfruit cupcake

1 $

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Pieces per Box
14
Storage Temperature
(-22)°C to (-15)°C
Weight
95 g
Shelf Life
8 months 
Paletization
80
Preparation Method
Thaw the product at 1°C to 4°C in the fridge for 3 hours before serving.
Box Dimensions
31*31*13
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